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Ceres Organics

Founded in 1982 as a food stall at the Michael Park School fair by parent Juliet Lamont, and growing over the years into a shop, wholesaler and organic food brand, Ceres Organics is one of New Zealand’s biggest organic food distributors. With a range of products to choose from, their flagship brand Ceres Organics is your guarantee you’re getting a high-quality product produced with the health of both you and the planet in mind. HealthPost carries a select range of Ceres Organics products.
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Ceres Organics

Starting out as an organic food co-op in the early 1980s by a group of parents interested in Steiner principles, biodynamic growing, and ensuring their children grew up eating well, Ceres Organics have grown from strength to strength over the years.


Named for the Roman goddess of the harvest, Ceres, they were the first BioGro certified organic distributor in the country, and are EcoSocial certified too. EcoSocial certification is an initiative that gives assurance of a company’s focus on ethical and social responsibility in the sourcing of its ingredients from around the world.


HealthPost’s range of Ceres Organics products includes gut-nourishing fermented superfood sauerkraut, raw and organic nuts, and delicious, raw, sprouted rice protein powders.

Product Reviews

  • Finally an awesome Sauerkraut!

    Great product, very tasty and delicious, best value sauerkraut available that i have seen. <3

    Catherine

    7/07/16

  • This is pasteurised, so has no probiotic benefits, but is a good pantry filler over winter.

    This sauerkraut is lightly pasteurised, so has no probiotic benefits, but it works fine if you just want to add some extra vegetables to your meal or are out of fresh veggies. This sauerkraut can be eaten warm and mixed into soups. Ceres have confirmed to me that this product is lightly pasteurised so that it doesn't need to be refrigerated until after opening, and can therefore be safely kept in the pantry until the use by date, like any other standard product.

    For those of you who are new to fermented vegetables and are looking to balance gut bacteria or candida overgrowth, please note that natural 'Probiotic' sauerkraut is always stored in the fridge (even before opening) and has 'RAW' on the labels to indicate that it has not been pasteurised.

    Michelle

    29/06/16

  • This has no probiotics in it. It has been pasteurised.

    It tastes pasteurised, and Ceres have confirmed to me that after being fermented in its own juice, this sauerkraut is then lightly pasteurised to remove all probiotics and other bacteria as part of the canning/jarring process. I'm don't know whether the B vitamins and vitamin K created during lacto-fermentation are able to survive pasteurisation.

    Do not buy this if you are looking for probiotic raw sauerkraut. You will need to buy that labelled raw from the refrigerator of a speciality shop, or ferment your own.

    Michelle

    21/06/16

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