Mad Millie is a kiwi company with a passion for delicious do-it-yourself food and drinks. Their starter kits make it easy to create tasty foods at home, bringing an element of fun and creativity to the kitchen and allowing you to enjoy things you’ve crafted yourself.
Fermented foods are something that have seen an enormous surge in popularity in recent years, and for very good reason – they are a natural source of the probiotics needed to fuel our bodies, with a particularly impressive ability to nurture our digestive systems and immune health.
One of the most popular ferments today is kefir, a beverage originating in the Caucasus region and made by introducing colonies of probiotic bacteria and yeast to milk to create a tart, fermented beverage similar to runny yoghurt. This can be enjoyed on its own or poured over fruit, mixed into smoothies, or eaten with muesli. Mad Millie’s kefir kits contain the powdered starter, so you know exactly which probiotic strains you’re using, as well as all necessary equipment to make it at home.
Try to make your own delicious Greek or coconut yoghurt in your kitchen too!
Mad Millie Kombucha Kit is a make your own kombucha using our live culture (Scoby) which turns sweetened tea into a delicious fizzy beverage. Fermenting kombucha yourself gives you the creative license to have as much or as little tart zing as you want.
Once activated, your scoby can be reused to brew your own delicious booch time and time again. Your 1 litre brew is also the perfect starter culture for bigger fermenting vessels or crocks. It's the gift that keeps on giving!
Follow: The instruction book provided.
1 litre jar
Recipe & Instruction booklet
Make your own Kombucha at home
Naturally cultured fermented drink
Essential ingredients equipment supplied
Gluten free, no artifical colours, preservatives, non GMO
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