Nutra Organics is an Australian natural health company with a passion for wholefood nutrition. Their range of products is designed to make wholesome, nourishing food accessible and easy, with a focus on high-quality organic products that are as simple to incorporate into your diet as possible.
With everything from alkaline greens to bone broths, protein powders and superfood bars, there’s something for every age and need in the range.
Nutra Organics was founded by an Australian couple with a passion for health and wellness, who aim to remedy this by making wholefood nutrition as easy and accessible as possible to everybody. Their philosophy is to ensure foods are as good as they should be – rich in vitamins and minerals, free from pesticides and other horticultural residues, easy to incorporate into the diet and good ‘bang for your buck’.
Nutra Organics range includes foods ideal for those following a paleo diet, with a range of high-quality bone broth powders, as well as vegan-friendly products including green powders for superfood smoothies, and fermented and sprouted protein powder.
Nutra Organics Natural Gelatin is a pure, 100% natural product. Gelatin is nourishing and can help support normal digestion.
Why is gelatin so good?
Gelatin has been used for generations to make all kinds of delicious treats like jellies, sauces and desserts. What we might not realise is how good naturally sourced gelatin is for our health. Gelatin comes from the protein, collagen, which goes to work in our body to naturally boost collagen production that supports digestion, gut lining, bones, joints and muscle tissue, and immunity.
How is gelatin good for gut health?
The gut is largely where our immune system resides and is linked to every area of our body including our brain. Factors in everyday life contribute to the damage of our gut, upsetting the sensitive internal balance. Gelatin provides the necessary building blocks, like glycine to support the gut lining, encouraging the growth of good bacteria keeping our immune system strong.
How is gelatin made?
Nutra Organics Natural Gelatin comes from pasture raised Australian cows. Type I and III collagen proteins are used in gelatin manufacture, going through a process to create an odourless, colourless and tasteless gelatin powder.
Support wellness from the inside out.
Use gelatin to make gummies and other treats. Add to soups and sauces.
'Bloom' Gelatin by adding 1/2 cup water to 1/2 cup Gelatin (2:1 ratio)
Add 1 scoop: 200ml of boiling water or any hot liquid with your flavouring
Stir until dissolved and refridgerate to make a set jelly (2hrs).
Note: add half the gelatin if making a 'softset' like panna cotta.
Makes: 10 litres of set liquid
100% Australian Bovine Gelatine
Average Quantity Per Serving Serving size: 10g Servings per package: 50
Energy 150kj Protein 8.8g Fat, Total 0.0g - Saturated 0.0g Carbohydrate 0.0g - Sugars 0.0g Potassium 30mg Calcium 5mg Phosphorous 2.5mg Sodium 1mg Gluten not detected
Average Quantity Per 100g
Serving size: 10g Servings per package: 50
Energy 1500kj Protein 88g Fat, Total 0.0g - Saturated 0.0g Carbohydrate 0.0g - Sugars 0.0g Potassium 300mg Calcium 50mg Phosphorous 25mg Sodium 10mg Gluten not detected
Amino Acid Profile:
Aspartic Acid 6.0
Glutamic Acid 10.0
100% bovine gelatin
Makes 10 litres of set liquid
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